Thursday, March 31, 2011

Sweet Sausage Hash

March 19, 2010
Just a little hash made with Yukon Gold new potatoes, scallions, herbs and sweet Italian sausage, served with a white wine pan sauce and some garlic toast. Enjoy.

3 comments:

  1. Oh, my. I'm making this my desktop pic. And I'm going to steal the idea and make it my supper. Thank you!

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  2. Goddamn I love fried potatoes.

    The sausage looks gorgeous!

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  3. Hey, Steve. cool idea. The whole voice thing cracked me up!

    ReplyDelete